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PREECE wines have made a proud return into the portfolio of Mitchelton. The invigorated range of wines pay tribute to highly decorated and founding winemaker Colin Preece.
Preece was known as one of Australia’s masterful blenders with an unorthodox approach to wine making.
Bright, fleshy fruit flavours of sweet cherry, wild strawberry, raspberries and red currants are matched by a natural, fine acid backbone. The wine builds through the mid-palate delivering a persistent, savoury, textural and balanced finish.
Produced with egg products
Sourcing By (Region)
Nagambie, Central Victoria 100%