Ministry of Chocolate
The Ministry of Chocolate factory produces high quality chocolates and cakes using only the finest couverture chocolate from Belgium and France with fresh local ingredients. From delectable pralines and chocolate-coated honeycomb to hot chocolate shavings, freckles, frogs and more, sampling this superb selection is a must for any visit to Mitchelton. Established in 2008 at farmers markets around Melbourne, the Ministry of Chocolate is located at both Mitchelton and its signature kitchen-retail store in Malvern. Led by renowned pastry chef and chocolatier Drew Maddison, this family owned business is a supplier to several exclusive hotels and high-end chocolate stores. The Ministry of Chocolate believes that Australia’s high quality food resources separates it from other countries, which is why it enjoys popularity around the world. Even as it grows, the team remains committed to maintaining a connection to farm gates and collaborating with craft brewers and food producers who share their passion for quality.
European couverture chocolate, fused with native Australian flavour. The perfect finish to a Mitchelton visit.
MINISTRY OF CHOCOLATE
Saturday – Sunday / 10.00am – 4.00pm
Open Public Holidays
Closed Christmas Day